1 pound rigatoni (you can use ziti but all the ridges on the tube make it much better for more food bits to get stuck to it which is really what you want, food bits.)
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Baked Ziti, sorta
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1 pound rigatoni (you can use ziti but all the ridges on the tube make it much better for more food bits to get stuck to it which is really what you want, food bits.)